"Home Smoked BBQ with Cajun Flavors. Beer Soaked Pulled Pork, Slow Seasoned Pit Beef, Nice BIG Ribs as Rack or Half Rack, Smoked Ham and Turkey, Italian Sausage, Extra Large Hot Dogs.
Now for the Cajun....
Authentic Red Beans & Rice, Homemade Greens, Jambalaya, Gumbo, and Etoufee.
All prepared by Chef David from New Orleans and his staff. Katrina did one good thing, the wind blew him up here.
If you want a taste of the South, then head to Bleue's.
We do Catering and Take Out orders!
We are currently in a trailer while the restaurant is being completed."