Fleet Street Kitchen is hosting a five-cource wine dinner with Hermann J. wiemer Vinyards as a part of their "Summer of Riesling" celebration. The dinner will highlight the vinyar'ds award-winning wine, as well as Fleet Street Kitchen's local American cuisine. Tickets are $79 per person and can be purchased at Fleet Street Kitchen or by calling 410-244-5830. You can check out the menu at www.fleetstreetkitchen.com
Baltimore City Paper, 501 N. Calvert Street, P.O. Box 1377, Baltimore, MD 21278
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