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Gastropub dedicated to varieties of burger--Roseda beef, turkey, veggie--with a wealth of interesting approaches and toppings.
The silky smooth Afghan dishes you've come to love uptown at the Helmand--aushak, mantwo, boulawani--are yours for the ordering at this modest and very sunny downtown eat-in/carryout joint. Kebabs skewer expertly grilled meat, and the beloved kaddo (pan-fried baked baby pumpkin) is done justice. But go on weekends to avoid the business crowds.
"Best sandwiches ever - enormous, budget-minded, tasty sandwiches. Order takeout online from our website and skip the line!"
When a restaurant offers more than 100 kinds of tequila, its menu can be somewhat beside the point. Like, really, who cares? Blue Agave, however, tries hard to serve highly authentic Mexican food and generally succeeds. Simpler dishes like burritos de carne asada, pork carnitas, and quesadillas are what the kitchen does best; sometimes the more exotic dishes get a little muddled, like maybe the cooks have unfettered access to the tequila. Surprisingly, desserts are terrific. Mexican cuisine isn't renowned for its sweet endings, but Blue Agave's house-made tres leches cake and flan of the day are outstanding.
Centro offers a variety of Spanish and South American tapas dishes. Extensive list of wine, sherry and port from Spain and South America.
"Sports bar/restaurant with casual atmosphere with great food."
A laid-back urban bistro in Federal Hill.
Carolina-style barbeque, plus local fave pit beef if you must.
"Family themed Italian Restaurant. Known for the distinctive square pizza. Also serving pastas, subs, calzones, salads and wraps."
In addition to its permanent collection, this gallery, which was formerly located in Portland but has moved to Baltimore's Federal Hill, presents monthly changing exhibitions of solo artists' work and group shows. The artists range from local talents to internationally known. Montage also offers a spring lecture series on modern art by guest artists.
Local neighborhood sports bar. Great cheesesteaks and other bar food. Home for local NY Jets, Penn State Nittany Lions, Buffalo Sabres, and New York Yankee fans.
"A local neighborhood corner bar where the beer is cold & cheap! $2 domestic bottles every day all day.
Karaoke every Saturday hosted by kj DandaMan with over 50,000 song selections."
Cigar and college bar with pool tables, golf games, and a large selection of beer and single malt scotches. The pub grub menu offers huge burgers, sandwiches, hearty salads, and appetizers.
This restaurant has the best view of the Inner Harbor. Although famous for crab cakes, cream of crab soup, steak, and martinis, the Scupp's Sunday brunch is like climbing aboard a cruise ship for the afternoon.
SoBo Café serves classic American cuisine smack dab in the middle of Federal Hill's drinking district. The menu changes faster than the pH level in the harbor, with nightly renditions of traditional Yankee staples like mac 'n' cheese and chicken pot pie. Sobo regularly offers more creative choices, as well, like the seared duck breast with maple chipotle cream, asparagus, and Gorgonzola polenta and the blackened grouper with crab imperial and covered with a honey white wine coulis. The ambiance is intimate and inviting--a great way to kick off a first date before venturing into the local nightlife.
"Stalking Horse is the newest and Hippest place in Federal hill. We feature Homemade pizzas, quesadillas and a signature Jumbo Lump Crabcake. Also featuring over 50 different Vodkas. Stalking Horse also is the only place to enjoy Vodka and redbull frozen Slushie drinks. Other frozens also available $4.50 all the time."
"Welcome to Taps Baltimore. We have 17 beers on tap with over 50 more planned which range from international brands to local microbrews. Currently, we have the best happy hour in all of Baltimore, which includes a $9 all you can drink rails and domestics. Additionally, we are a live entertainment establishment and have plenty of floor space to book your next party or private event. Check out our extensive menu and drink options in our 'menu' section."
Chef Tom Chungkasoon's Federal Hill restaurant looks a little careworn, but the sharp Thai-fusion menu still outdoes virtually every other place in town in sheer audacity--medallions of ostrich, sweetbreads, rack of boar, and frog legs with fried garlic show up. There are plenty of triumphant executions here--ink in a date with the days-cured salmon, wrapped in shoestring potatoes and served with crabmeat beurre blanc. Moderately priced Thai dishes offer up tantalizing nuances of flavor. Pass up the drab dining room in favor of the foodie's seating near the open kitchen.
This little gallery in Federal Hill exhibits works by contemporary Russian artists, primarily oil or watercolor paintings, prints and lacquer boxes. The gift shop also carries hand-made Russian crafts including icons and nesting dolls.
Newly remodeled. Home of the only glowing bar in Baltimore, Turner's boasts they have had the area's hottest bartenders and coldest beer for over 13 years. And now they offer an extensive selection of martinis too.
"Better Taste! Better Quality! All kinds of pizza, pastas, strombolis and subs! Order delivery or takeout today on our website!"
Baltimore's first hookah lounge has a gorgeous den with rich terra cotta-painted walls lined with plush sofas, low tables and ottomans. Zeeba's serves exceptional Mediterranean tapas and desserts.
501 N. Calvert St.
Baltimore, MD 21278
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