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"Best sandwiches ever - enormous, budget-minded, tasty sandwiches. Order takeout online from our website and skip the line!"
When a restaurant offers more than 100 kinds of tequila, its menu can be somewhat beside the point. Like, really, who cares? Blue Agave, however, tries hard to serve highly authentic Mexican food and generally succeeds. Simpler dishes like burritos de carne asada, pork carnitas, and quesadillas are what the kitchen does best; sometimes the more exotic dishes get a little muddled, like maybe the cooks have unfettered access to the tequila. Surprisingly, desserts are terrific. Mexican cuisine isn't renowned for its sweet endings, but Blue Agave's house-made tres leches cake and flan of the day are outstanding.
Centro offers a variety of Spanish and South American tapas dishes. Extensive list of wine, sherry and port from Spain and South America.
Crepes; the French word for paper thin pancakes, are versatile and healthy. They can be eaten by hand or as a full meal. Make them savory or sweet, Crêpes are basking in the international culinary spotlight. The light dough makes crêpes perfect to adapt the filling to anyone's taste, no matter their diet, their age, or their cultural preference.
City crepes is located in the heart of Baltimore, only a couple minutes away from the beautiful harbor. While in historic federal hill, you can take your crepe and coffees away or take a break in the French-style cafe.
Classic pizza delivered to your door.
"Sports bar/restaurant with casual atmosphere with great food."
A laid-back urban bistro in Federal Hill.
Carolina-style barbeque, plus local fave pit beef if you must.
For a city with few Cuban immigrants and thus little by way of comparison, Little Havana is a reasonably good Cuban restaurant. The paella is flavorful and the Cuban sandwich is as it should be, though neither these nor the rest of the menu will likely satisfy Cuban-cuisine cognoscenti. But since people don't flock here for the food, that all seems beside the point. Little Havana is much more of a bar than a restaurant; Sunday brunch is more popular for its all-you-can-drink mimosas and Bloody Marys by the pitcher than its huevos habaneros.
This fun-loving eatery makes a go of being all things to all people. Get first-rate bar standards, or go to the tin-ceilinged dining room for Bubba Gump shrimp salad, filler-free crab cakes, and soy-glazed tuna. Sunday brunch is filled with Federal Hill tots, who probably prefer the dreamy ice cream to the crab and shrimp omelets. They'll learn. Nightly specials, and the Purple Patio.
Local neighborhood sports bar. Great cheesesteaks and other bar food. Home for local NY Jets, Penn State Nittany Lions, Buffalo Sabres, and New York Yankee fans.
This lively Federal Hill cantina remains merrily unfazed by growing awareness of authentic Mexican cuisine. Arriving with the first wave of Mexican restaurants in Baltimore, the alleyside restaurant still whips up those heaping plates of enchiladas, burritos, fajitas, and (their best effort) super tacos. Menu mentionable: hot hot hot habanero-style chicken wings.
Comfortable microbrewery that serves straightforward Baltimore classics: Crabs, oysters and good beer.
Indian classics and a lunch buffet.
"Welcome to Taps Baltimore. We have 17 beers on tap with over 50 more planned which range from international brands to local microbrews. Currently, we have the best happy hour in all of Baltimore, which includes a $9 all you can drink rails and domestics. Additionally, we are a live entertainment establishment and have plenty of floor space to book your next party or private event. Check out our extensive menu and drink options in our 'menu' section."
Thai Arroy is the prettiest little storefront Thai restaurant you ever did meet. The smartly costumed servers and decorative touches, like elaborate cloths placed under glass-topped tables, help distract from the reality that the food is just shy of greatness. The vegetables are pleasurably crisp, and the larb, a cold peppery beef salad finished off with fresh mint, is excellent, but meals are often too mild. Still, Thai Arroy is a favorite spot for affordable lunch specials. For dinner, try the ped chu-chee, perfect duck topped with chile paste in coconut milk. BYOB.
Nice space with good, solid fare.
Baltimore's first hookah lounge has a gorgeous den with rich terra cotta-painted walls lined with plush sofas, low tables and ottomans. Zeeba's serves exceptional Mediterranean tapas and desserts.
Baltimore City Paper, 501 N. Calvert Street, P.O. Box 1377, Baltimore, MD 21278
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