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Works by D. Emerson Myers and Doug Moulden explore urban centers and landscapes devoid of humans, respectively. Opening reception on June 20 from 5:30-7:30 p.m.
Baja is a beach themed college dance club where you'll find men drooling over women in bikinis and DJs spinning.
Large book store with wide variety of genres.
"Big Kahuna Cantina colors the senses with a fusion of Mexican cuisine, drink and culture, meshed carefully with the dishes, spices and traditions of Polynesia and brings it all to Baltimore’s Inner Harbor. Here you are welcomed by our lively music, enormous flaming torches, giant tiki’s, vintage surfboards, our massive, looming, mounted shark, and glossy photographs of Luchadors in full wrestling action! So much to see and to try… Shark Bite’s Nacho Bar, Coconut Shrimp Skewers, Plum Bar-B-Que Glazed Mini Ribs, Surfajitas and our Tubular Enchiladas. Don’t forget to leave room for dessert, our Key Lime Tart and Tres Leches Cake can’t be beat! Plus, we have a plentiful tequila selection featuring over 100 unique and revered varieties. Traditional Tiki cocktails, beer and wine are also prominent at our fully stocked bar. Join in the fun for lunch or dinner. Big Kahuna Cantina – Surf the Harbor!"
"Diamond Tavern boasts new American cuisine, Charm-City style, featuring 20 high definition televisions ideal for taking in game day at Camden Yards or catching your favorite sporting events around the globe. Whether dining in the tavern or enjoying a cocktail in our lounge, relax and undwind in the most dynamic atmosphere downtown Baltimore has to offer."
Inner Harbor location of local chain Edo Sushi. Classic and inventive sushi, Japanese entrées and appetizers with modern, American twists.
In Inner Harbor location of this chain fills its cavernous Power Plant space with rock memorabilia, loud music, and burgers, ribs, and other hopped-up roadhouse fare.
Dueling pianos on a low stage and large drinks ala New Orleans. Howl doesn't serve food but you can bring your own from any number of restaurants close by.
A turn of the century Dining saloon featuring house smoked barbecue, fresh seafood, Jumbo Lump Crab Cakes, big salads and great burgers. A menu designed to please any group!
This chain offers an expansive menu of small plates amid the big-food mecca that is the Inner Harbor.
This seafood restaurant is a great place to take visitors--they get to see both the Inner Harbor and eat crab cakes at the same time. And if the thought of braving the Inner Harbor makes you develop a migraine, console yourself with the knowledge that this place is good. Fresh fish are flown in every day, and the menu offers an extensive selection of all things from the sea. It's pricey, of course, but if you're there you're probably not the one paying. There's also a bar where you can have a more casual dinner or grab a stiff drink to prepare yourself for the inevitable tour of the U.S.S. Constitution.
Raising the bar for Inner Harbor Dining, Morton's The Steakhouse will spoil you. Featuring USDA Prime Beef, the Freshest Seafood, Award Winning Crab Cakes and a Wine Spectator Award Winning Wine List, Morton's is the perfect place for business or pleasure. Rich Mahogany Walls and etched glass with polished brass sets the right tone for any evening. The private boardrooms offer the same fabulous food and seamless service in a setting that will make any meeting or celebration simply perfect.
A little old Maryland seafood joint upscaled into a regional chain and a massive Inner Harbor location divided into a "menu" restaurant, a buffest, and a carryout. Any which way, Phillip's still serves up crab cakes and crab soup.
If you're looking for house-brewed beers in the heart of the Pratt Street corridor, the Ale House has you covered, along with an expansive menu of pub grub.
Part of the Rams Head family of restaurants, this full-service live music venue and tavern serves lunch, dinner and Sunday brunch 365 days a year.
Happy Hour: Monday-Friday
4-7 p.m.: $1.95 Fordham drafts, $2.50 House Wines & Rail Drinks, 5-7 p.m.: Free Food
This national chain does the traditional upscale steakhouse with all the trimmings and a serious bar.
This much-loved pizza joint has expanded from NYC's Avenue A with a Baltimore location, featuring the same eclectic toppings (the Old Bay beast features crab, crawfish, Andouille sausage, and jalapenos).
The museum operates the Sloop-of-War USS Constellation
Submarine USS Torsk, Lightship Chesapeake, USCG Cutter Taney, and
Seven Foot Knoll Lighthouse.
Comfortable seafood restaurant with an amazing view of the harbor and a seasonal menu and elaborate desserts.
Baltimore City Paper, 501 N. Calvert Street, P.O. Box 1377, Baltimore, MD 21278
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