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The Baltimore Maritime Museum includes the U.S.S. Torsk submarine, which sank the last two Japanese warships lost in World War II. The Chesapeake lightship was anchored at the mouth of the Chesapeake Bay and served as a floating light-house to guide ships into the bay. The Cutter Taney is the last survivor of the Japanese attack on Pearl Harbor. You can also visit the Seven Foot Knoll Lighthouse.
"Our Cafe has a broad menu which starts with cappucinos, great coffee and pastries, includes scrumptious egg sandwiches, and bagels with cream cheese. Then for lunch you will discover fabulous homemade soups, vegetarian and organic items (from One Straw Farm). We also serve catered platters delivered as early at 7 a.m. We are locally owned and operated, and proud to be part of Baltimores' eclectic cityscape."
A classic steakhouse with perfectly turned out food in impressive portions. What distinguishes Capital Grille from competitors is lunch, including scaled-down versions of its evening fare, sandwiches, and salad entrees.
From Tony Foreman and Cindy Wolf, Norther Italian fare with small smoky and cheesy things in the big, brassy wine bar (Enoteca) and bigger meatier things in the somber dining wings (Osteria). Fritto misto for everybody.
Conveniently located in the Inner Harbor and near Camden Yards and Ravens Stadium.
Large menu, big dishes. Salads and burgers, appetizers, entrees, and desserts built for two. Work off your dinner upstairs at one of many video games.
In Inner Harbor location of this chain fills its cavernous Power Plant space with rock memorabilia, loud music, and burgers, ribs, and other hopped-up roadhouse fare.
A turn of the century Dining saloon featuring house smoked barbecue, fresh seafood, Jumbo Lump Crab Cakes, big salads and great burgers. A menu designed to please any group!
Luna Del Sea Steak & Seafood Bistro , located in one of Baltimore's nicest settings, has built a solid reputation for offering guests superb cuisine and pleasant dining. The restaurant offers a casual, comfortable setting and is the perfect place to spend time with friends, family and co-workers. Luna Del Sea offers a nice variety of menu items, complete with fresh seafood, large steaks, incredible pasta dishes, exceptional desserts and a wonderful wine list with something sure to please every member of your group. The friendly staff at Luna Del Sea looks forward to making every visit a pleasant and truly unforgettable experience.
This seafood restaurant is a great place to take visitors--they get to see both the Inner Harbor and eat crab cakes at the same time. And if the thought of braving the Inner Harbor makes you develop a migraine, console yourself with the knowledge that this place is good. Fresh fish are flown in every day, and the menu offers an extensive selection of all things from the sea. It's pricey, of course, but if you're there you're probably not the one paying. There's also a bar where you can have a more casual dinner or grab a stiff drink to prepare yourself for the inevitable tour of the U.S.S. Constitution.
"Baltimore's Only true Party Bar!!"
Raising the bar for Inner Harbor Dining, Morton's The Steakhouse will spoil you. Featuring USDA Prime Beef, the Freshest Seafood, Award Winning Crab Cakes and a Wine Spectator Award Winning Wine List, Morton's is the perfect place for business or pleasure. Rich Mahogany Walls and etched glass with polished brass sets the right tone for any evening. The private boardrooms offer the same fabulous food and seamless service in a setting that will make any meeting or celebration simply perfect.
If you're looking for house-brewed beers in the heart of the Pratt Street corridor, the Ale House has you covered, along with an expansive menu of pub grub.
Part of the Rams Head family of restaurants, this full-service live music venue and tavern serves lunch, dinner and Sunday brunch 365 days a year.
Happy Hour: Monday-Friday
4-7 p.m.: $1.95 Fordham drafts, $2.50 House Wines & Rail Drinks, 5-7 p.m.: Free Food
This national chain does the traditional upscale steakhouse with all the trimmings and a serious bar.
Orioles themed restaurant/bar/club features an a la carte menu and multiple big screen televisions.
The warm breezes, friendly smiles and laid back charm of Polynesia, added some great music, a unique drink menu and finally topped it off with a tsunami size helping of dancing and fun.
This new Harborplace pub adds some contemporary twists to Irish favorites, like the kohlrabi remoulade that accompanies oak-smoked salmon, or the chanterelle sauce that glazes a platter of pan-roasted sausages. A lot of this cheers--spicy Thai calamari arrives cleanly, unbreaded, with peppery oil. The lamest things, oddly, are the traditional favorites, like an herb-heavy and flaccid shepherd's pie and soggy fish and chips. The décor, much of it reportedly authentic, commits the silly mistake of disturbing the bright harbor views.
Comfortable seafood restaurant with an amazing view of the harbor and a seasonal menu and elaborate desserts.
Baltimore City Paper, 501 N. Calvert Street, P.O. Box 1377, Baltimore, MD 21278
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