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Baja is a beach themed college dance club where you'll find men drooling over women in bikinis and DJs spinning.
The Baltimore Maritime Museum includes the U.S.S. Torsk submarine, which sank the last two Japanese warships lost in World War II. The Chesapeake lightship was anchored at the mouth of the Chesapeake Bay and served as a floating light-house to guide ships into the bay. The Cutter Taney is the last survivor of the Japanese attack on Pearl Harbor. You can also visit the Seven Foot Knoll Lighthouse.
"Big Kahuna Cantina colors the senses with a fusion of Mexican cuisine, drink and culture, meshed carefully with the dishes, spices and traditions of Polynesia and brings it all to Baltimore’s Inner Harbor. Here you are welcomed by our lively music, enormous flaming torches, giant tiki’s, vintage surfboards, our massive, looming, mounted shark, and glossy photographs of Luchadors in full wrestling action! So much to see and to try… Shark Bite’s Nacho Bar, Coconut Shrimp Skewers, Plum Bar-B-Que Glazed Mini Ribs, Surfajitas and our Tubular Enchiladas. Don’t forget to leave room for dessert, our Key Lime Tart and Tres Leches Cake can’t be beat! Plus, we have a plentiful tequila selection featuring over 100 unique and revered varieties. Traditional Tiki cocktails, beer and wine are also prominent at our fully stocked bar. Join in the fun for lunch or dinner. Big Kahuna Cantina – Surf the Harbor!"
"Our Cafe has a broad menu which starts with cappucinos, great coffee and pastries, includes scrumptious egg sandwiches, and bagels with cream cheese. Then for lunch you will discover fabulous homemade soups, vegetarian and organic items (from One Straw Farm). We also serve catered platters delivered as early at 7 a.m. We are locally owned and operated, and proud to be part of Baltimores' eclectic cityscape."
A classic steakhouse with perfectly turned out food in impressive portions. What distinguishes Capital Grille from competitors is lunch, including scaled-down versions of its evening fare, sandwiches, and salad entrees.
"Diamond Tavern boasts new American cuisine, Charm-City style, featuring 20 high definition televisions ideal for taking in game day at Camden Yards or catching your favorite sporting events around the globe. Whether dining in the tavern or enjoying a cocktail in our lounge, relax and undwind in the most dynamic atmosphere downtown Baltimore has to offer."
This Brazilian-style steakhouse offers 15 kinds of fire-roasted meat carved right at your table. It's all you can eat brought to you until you either burst or cry uncle.
Luna Del Sea Steak & Seafood Bistro , located in one of Baltimore's nicest settings, has built a solid reputation for offering guests superb cuisine and pleasant dining. The restaurant offers a casual, comfortable setting and is the perfect place to spend time with friends, family and co-workers. Luna Del Sea offers a nice variety of menu items, complete with fresh seafood, large steaks, incredible pasta dishes, exceptional desserts and a wonderful wine list with something sure to please every member of your group. The friendly staff at Luna Del Sea looks forward to making every visit a pleasant and truly unforgettable experience.
"Baltimore's Only true Party Bar!!"
Raising the bar for Inner Harbor Dining, Morton's The Steakhouse will spoil you. Featuring USDA Prime Beef, the Freshest Seafood, Award Winning Crab Cakes and a Wine Spectator Award Winning Wine List, Morton's is the perfect place for business or pleasure. Rich Mahogany Walls and etched glass with polished brass sets the right tone for any evening. The private boardrooms offer the same fabulous food and seamless service in a setting that will make any meeting or celebration simply perfect.
If you're looking for house-brewed beers in the heart of the Pratt Street corridor, the Ale House has you covered, along with an expansive menu of pub grub.
Part of the Rams Head family of restaurants, this full-service live music venue and tavern serves lunch, dinner and Sunday brunch 365 days a year.
Happy Hour: Monday-Friday
4-7 p.m.: $1.95 Fordham drafts, $2.50 House Wines & Rail Drinks, 5-7 p.m.: Free Food
This national chain does the traditional upscale steakhouse with all the trimmings and a serious bar.
This new Harborplace pub adds some contemporary twists to Irish favorites, like the kohlrabi remoulade that accompanies oak-smoked salmon, or the chanterelle sauce that glazes a platter of pan-roasted sausages. A lot of this cheers--spicy Thai calamari arrives cleanly, unbreaded, with peppery oil. The lamest things, oddly, are the traditional favorites, like an herb-heavy and flaccid shepherd's pie and soggy fish and chips. The décor, much of it reportedly authentic, commits the silly mistake of disturbing the bright harbor views.
This much-loved pizza joint has expanded from NYC's Avenue A with a Baltimore location, featuring the same eclectic toppings (the Old Bay beast features crab, crawfish, Andouille sausage, and jalapenos).
The museum operates the Sloop-of-War USS Constellation
Submarine USS Torsk, Lightship Chesapeake, USCG Cutter Taney, and
Seven Foot Knoll Lighthouse.
812 Park Ave.
Baltimore, MD 21201
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