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Italian market and delicatessen offering submarine sandwiches and pasta dishes.
The bubbling pies feature house-made toppings—including sausage and fresh mozzarella—and emerge from a brick oven right in the dining area. With their airy, crisp crusts and lack of processed ingredients, these flatbread-style pizzas taste like they were made by someone who cared about you...
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Baltimore City Paper, 501 N. Calvert Street, P.O. Box 1377, Baltimore, MD 21278
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