Best Vietnamese
Mekong Delta’s dining room may not look promising, but you won’t notice the drab setting once your food arrives. The summer rolls—especially the beef lemongrass, rolled in delicate translucent rice paper and served with peanut sauce—are delicious, and every stir-fry dish we’ve tried has been better than good. But the soups are what elevate Mekong to exquisite status.
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