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Baltimore Weekly > Places > Rocco's Capriccio

Rocco's Capriccio

Little Italy restaurant that specializes in northern Italian and Mediterranean cuisine, offers table-side flambee cooking and boasts "the finest cuts of veal, wild game and fresh fish from around the world." Chef/owner Rocco Gargano is the "only chef in Maryland to be invited to the exclusive Italian Culinary Institute in New York City to host a chef demonstration."

 
 

Neighborhood: Little Italy

846 Fawn St.
Baltimore
Phone: (410) 685-2710
 
 
 

Attributes

Alcohol:
Liquor License
 
Dress:
Dress is varied
 
Facility:
Private Room
 
Meals:
Catering Dinner Lunch Take Out
 
Payment Types:
Amex Carte Blanche Discover Master Card Visa
 
Reservations:
Reservations recommended
 
Ambience:
Romantic
 
Price Range:
$11-$20
 
Capacity:
Capacity: 125
 
Transportation:
Directions: Corner of Fawn and High Street Parking: Valet parking
 
Transportation:
Directions: Corner of Fawn and High Street Parking: Valet parking
 
Prices:
Prices: Appetizers $6-$12.95 Entrees $15.95-$34 PrixFixeMenu:
 
 

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